Explore the Tasteline Menu.
Seasonal dishes crafted with fresh, local ingredients. Join us for lunch, dinner, or savor Tasteline at home — every flavor tells a story.
(11 am – 3 pm)
Lunch Menu
Slow-simmered tomatoes, basil, olive oil drizzle.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product pageChef’s daily topping on freshly toasted sourdough with seasonal garnish.
Golden edges, soft center, brushed with herb butter.
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Crisp romaine, parmesan, garlic croutons, creamy dressing.
Slow-simmered tomatoes, basil, olive oil drizzle.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product pageChef’s daily topping on freshly toasted sourdough with seasonal garnish.
Golden edges, soft center, brushed with herb butter.
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Crisp romaine, parmesan, garlic croutons, creamy dressing.
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product pageChef’s daily topping on freshly toasted sourdough with seasonal garnish.
(5 pm – 10 pm)
Dinner Menu
Smoky depth with zesty citrus brightness and herbal undertones throughout.
Tender beef, garlic mash, rich red wine jus, with roasted...
Pillowy gnocchi, brown butter sage sauce, crispy parmesan, with toasted...
Smoky depth with zesty citrus brightness and herbal undertones throughout.
Pillowy gnocchi, brown butter sage sauce, crispy parmesan, with toasted...
Chef’s daily topping on freshly toasted sourdough with seasonal garnish.
Slow-simmered tomatoes, basil, olive oil drizzle.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product pageChef’s daily topping on freshly toasted sourdough with seasonal garnish.
Golden edges, soft center, brushed with herb butter.
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Crisp romaine, parmesan, garlic croutons, creamy dressing.
Smoky depth with zesty citrus brightness and herbal undertones throughout.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product pageChef’s daily topping on freshly toasted sourdough with seasonal garnish.
(Rotating / Seasonal)
Chef’s Specials
In sage cream sauce, parmesan curls, with wild mushrooms sautéed.
Crisp skin, tender meat, rich cherry reduction, with thyme jus...
Crisp meringue shell, whipped cream, seasonal berries.
Golden edges, soft center, brushed with herb butter.
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Crisp romaine, parmesan, garlic croutons, creamy dressing.
Crisp meringue shell, whipped cream, seasonal berries.
Slow-simmered tomatoes, basil, olive oil drizzle.
Pan-Seared Sea Bass
Price range: $10 through $12Delicately cooked fennel, with citrus herb reduction and olive oil.
View DetailsAdd to Cart This product has multiple variants. The options may be chosen on the product page
Crisp skin, tender meat, rich cherry reduction, with thyme jus...
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
Crisp romaine, parmesan, garlic croutons, creamy dressing.
In sage cream sauce, parmesan curls, with wild mushrooms sautéed.
Crisp meringue shell, whipped cream, seasonal berries.
Chef’s daily topping on freshly toasted sourdough with seasonal garnish.
Thirst Quenchers
Drinks Menu
Rich espresso, and coffee liqueur, shaken to perfection for a...
Refreshing, handcrafted blend of seasonal fruits, house-infused spirits.
Timeless mix of aged whisky, sparkling soda, and a twist...
Rich espresso, and coffee liqueur, shaken to perfection for a...
Timeless mix of aged whisky, sparkling soda, and a twist...
In sage cream sauce, parmesan curls, with wild mushrooms sautéed.
Refreshing, handcrafted blend of seasonal fruits, house-infused spirits.
Timeless mix of aged whisky, sparkling soda, and a twist...
Rich espresso, and coffee liqueur, shaken to perfection for a...
Refreshing, handcrafted blend of seasonal fruits, house-infused spirits.
Rich espresso, and coffee liqueur, shaken to perfection for a...
Refreshing, handcrafted blend of seasonal fruits, house-infused spirits.
Timeless mix of aged whisky, sparkling soda, and a twist...
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Every dish is crafted with passion and the freshest ingredients. Join us for a warm, flavorful experience inspired by tradition and made with love.
Useful Links
Contact Info
- +61 3 8376 6284
- Info@tasteline.com
- 21 King Street Melbourne, Australia
Open Hours
- Mon–Thu: 12 pm – 10 pm
- Fri–Sat: 12 pm – 11 pm
- Sun: 12 pm – 9 pm
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