Showing all 9 results
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Butternut Squash Ravioli
In sage cream sauce, parmesan curls, with wild mushrooms sautéed.
$19 Add to Cart -
Garlic Flatbread
Golden edges, soft center, brushed with herb butter.
$8 Add to Cart -
Grilled Caesar Salad
Crisp romaine, parmesan, garlic croutons, creamy dressing.
$16 Add to Cart -
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Pan-Seared Sea Bass
Delicately cooked fennel, with citrus herb reduction and olive oil.
Price range: $10 through $12 Add to Cart This product has multiple variants. The options may be chosen on the product page -
Roasted Tomato Soup
Slow-simmered tomatoes, basil, olive oil drizzle.
$9 Add to Cart -
Seared Duck Breast with Cherry Jus
Crisp skin, tender meat, rich cherry reduction, with thyme jus drizzle.
$18 Add to Cart -
Seasonal Bruschetta
Chef’s daily topping on freshly toasted sourdough with seasonal garnish.
$12 Add to Cart -
Summer Berry Pavlova
Crisp meringue shell, whipped cream, seasonal berries.
$12 Add to Cart -
Truffle-Infused Risotto
Creamy arborio rice, wild mushrooms, parmesan shavings, truffle oil.
$18 Add to Cart
