Join a Team That Inspires
Build your future in a workplace where passion fuels growth, collaboration inspires learning, and people come first.
Kitchen & Operations
Restaurant Manager
We ensure smooth daily operations, uphold service standards, and create exceptional guest experiences.
Head Chef
We craft creative menus, lead the kitchen team, and deliver quality dishes with consistency and passion.
Sous Chef
We support the head chef, maintain kitchen flow, and help prepare meals with skill and precision.
Line Cook
We handle food preparation, follow recipes accurately, and keep our kitchen running efficiently.
Guest Services
Wait Staff / Server
We provide attentive service, take orders, and create a welcoming experience for every guest.
Reservation Coordinator
We greet guests warmly, manage table bookings, and ensure smooth seating and flow.
Delivery & Online Orders
Delivery & Takeaway Executive
We oversee online orders, coordinate timely deliveries, and maintain excellent customer communication.
Newsletter Subscription
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Every dish is crafted with passion and the freshest ingredients. Join us for a warm, flavorful experience inspired by tradition and made with love.
Useful Links
Contact Info
- +61 3 8376 6284
- Info@tasteline.com
- 21 King Street Melbourne, Australia
Open Hours
- Mon–Thu: 12 pm – 10 pm
- Fri–Sat: 12 pm – 11 pm
- Sun: 12 pm – 9 pm
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