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Every dish is crafted with passion and the freshest ingredients. Join us for a warm, flavorful experience inspired by tradition and made with love.
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$20
Pillowy gnocchi, brown butter sage sauce, crispy parmesan, with toasted pine nuts.
Tender beef, garlic mash, rich red wine jus, with roasted shallots.
Chef’s daily topping on freshly toasted sourdough with seasonal garnish.
Smoky depth with zesty citrus brightness and herbal undertones throughout.
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